Identify the animals in the grid given below as Fig. 1.1 and categorize them into herbivore, carnivore and omnivores.

Name two ingredients in our food that are obtained from plants or animals. Mention one source for each ingredient.

Given below are jumble words which are names of parts of plants. Rearrange them to get the correct words.

(a) T I L C H I

(b) I T R U F

(c) S E A N B O Y A

(d) G U R S A

(e) R O U N D G U N T

Why should we avoid wastage of food?

Why do organisms need food? Write two reasons.