Do the vital functions of the body such as digestion get affected during fever? Explain your answer.
Enzymes show their maximum activity at a particular temperature range, known as optimum temperature. The optimum temperature range for enzymatic activity is 298-310K.Normal human body temperature is 310K. So during fever, at more than 310K, enzyme activity gets adversely affected.
Couldn't generate an explanation.
Generated by AI. May contain inaccuracies — always verify with your textbook.

