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Biology
6. Photosynthesis - Provider of Food for All
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Q3 of 70 Page 73

The rate of photosynthesis is NOT affected by.

The external factors photosynthesis depends on are the light intensity, temperature, carbon dioxide concentration and water content in the soil.

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1

The production of starch, and not glucose, is often used as a measure of photosynthesis in leaves because

2

The number of water molecules required in the chemical reactions to produce one molecule of glucose during photosynthesis is.

4

Chlorophyll in a leaf is required for

5

If the rate of respiration becomes more than the rate of photosynthesis, plants will:

Questions · 70
6. Photosynthesis - Provider of Food for All
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