Q4 of 36 Page 196

Food and Adulteration Act was enacted by Government of India in the year _________

In 1954 Government of India enacted the food laws i.e. food and adulteration act.

The physician who discovered that scurvy can be cured by ingestion of citrus fruits is __________

The sprouting of onion and potatoes can be delayed by the process of ____________

An internal factor responsible for spoilage of food is _________

Deficiency diseases can be prevented by taking the _________ diet.

Questions · 36

8. Health and Hygiene - Food for living

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