What is mixed farming? Explain its features.

Mixed farming is a method of farming in which the farmers cultivate crops and rear animals on the farm.

The four characteristics of mixed farming are:

a. It is practiced in northwestern Europe, eastern North America and some parts of Eurasia.

b. Such farms are moderate in size.

c. The crops of mixed farming are wheat, barley, rye, maize, and fodder.

d. Rotation and intercropping are important to maintain soil fertility.

e. Chemical fertilizers and green manures are used to maintain soil fertility.

f. Equal focus is given to animal husbandry and crop cultivation so that the farm animals such as cattle, sheep, pigs, and poultry provide income along with the crops.